Brandt Zwieback is produced following a century-old, tried and tested Brandt family recipe. Our zwieback stands out for its unmatched taste and crispy crunch. Naturally we only use select ingredients which are handled with great care following a long-standing baking tradition. This produces a crispy, golden-yellow zwieback. All this makes Brandt Zwieback a crunchy delight for any occasion. It can be a little pick-me-up to get you back on your feet. It also makes a tasty breakfast treat when spread with a sweet or savoury topping. Our tip is to dip our zwieback into a glass of cold milk and enjoy it as a refreshing snack on hot days.

Since Brandt Zwieback is a firm family favourite, we have the perfect solution for those who need a bigger supply in reserve. Our 450g family pack of Brandt Zwieback has a long shelf life. This is thanks to its four pre-portioned stay-fresh packs. So our fresh Brand Zwieback is always at hand. Incidentally: our zwieback is also very popular as a breakfast food. For whatever your preference, it tastes just as good with a sweet topping as with a savoury topping. An ideal breakfast for the family when in a hurry in the mornings. Our zwieback is made using the tried and tested recipe kept by the Brandt family for over a century. Select ingredients and a long-standing baking tradition give our zwieback its unmistakable taste.

Our practical snack pack means you need never go without our classic Brandt Zwieback ever again. It is your trusty companion, no matter where you journey to. A carbohydrate content of over 70% makes our zwieback snack pack a convenient on-the-go energy provider. Brandt’s long-standing baking tradition ensures our zwieback is so wonderful tasty and crispy, giving it its unmatchable freshly roasted flavour. This double pack is also a small travel snack that fits in every pocket. Two slices of zwieback are practical perfection.

For all those wishing to avoid milk sugar, try our lactose-free Brandt Zwieback. It is made using traditional baking methods but without the addition of milk or milk sugar. Crispy and golden yellow, just like the Brandt Zwieback you know. This lactose-free zwieback is a little less sweet since it is made using 30% less sugar. This is achieved without using bulk sweeteners or intense sweeteners.

If you are looking for a crispy alternative to bread, our wholegrain zwieback is just right for you. Its high wholegrain flour content of 66% means it is not only especially fibre-rich but also the perfect supplement to a balanced meal. With a tangy topping or purely on its own, it quickly stills those little pangs of hunger.

Whether dipped in your soup or dunked in your coffee, our Dip and Soup Zwieback is a tasty all-rounder. It is particularly delicious together with dairy foods, soups, or stews. Our Dip and Soup Zwieback is loved by generations of consumers as a low-priced alternative made of those accustomed wholesome ingredients from Brandt. You will also find a host of delicious rusk recipes in our recipes database.

Discover the versatility of the Brandt Mini Markenzwieback! Whether on its own, or dipped in milk or yoghurt – this mini zwieback is always a crispy treat. With a carbohydrate content of over 70%, our Minis give you extra energy for an active day. Our Zwieback Minis are naturally also made using the same traditional Brandt baking methods. The Minis have that same unmatchable roasted flavour and typical golden-yellow colour.

Discover the versatility of the Brandt Zwieback made without added sugar! It can be ideally combined with a fruity or savoury topping. It is always also a real treat as a snack between meals or purely as a nibble. Our Brandt Zwieback without added sugar is naturally also baked using the same time-tested Brandt baking methods. This is why it has the same unmatchable roasted flavour and typical golden-yellow colour.